Research interest | Aquatic resource-based nutrition, functional foods from fish, sustainable marine diets, and their impact on public health. |
BSC study subject | Fisheries, NSTU |
MSc course and University
(eg. Aquaculture, NSTU) or N/A |
N/A |
Study level | Honours |
Achievements | Completed B.Sc. (Hons.) in Fisheries from NSTU with strong academic standing. Conducted undergraduate thesis titled “Nutritional Profiling of Sepia aculeata: Unlocking the Health Benefits of a Non-Conventional Fishery Resource from Bangladesh,” highlighting the nutritional value of underutilized marine species. |